FINAL PROJECT BUSINESS PLAN: PRODUCT SALES PLANNING “SANDO MANDO”
Felix Hariyanto, Vivi Sanlly, Indira Khalida Azzahra
Felix Hariyanto
Vivi Sanlly
Indira Khalida Azzahra
ISBN/ISSN
Tahun Terbit
2024
Penerbit
Institut Pariwisata Trisakti
Tempat Terbit
Jakarta
Deskripsi Fisik
-
Nomor Panggil
-
Klasifikasi
-
Bahasa
Indonesia
Jenis Media
Proyek Akhir
Catatan
This final project expresses our efforts in planning and implementing the
product sales planning of “Sando Mando.” Our main goal in doing this business is
not only to fulfill the requirements to graduate, but to also make a healthy snack.
With the increase of awareness with health and wellness, there is a growing
demand for healthier snack options. Based on our observations of the market, it is
evident there is a prevalence of unhealthy snacks containing ingredients
detrimental to health, particularly when consumed in excess
This final project report covers Sando Mando’s introduction, market
analysis, marketing strategy, financial analysis, human resource and conclusion.
We strive to build public awareness of a more healthy option of a sweet snack,
simultaneously creating sustainable economic opportunities for fruit farmers and
vendors.
Daftar Eksemplar
| Kode Item | No. Panggil | Jenis | Status | Lokasi |
|---|---|---|---|---|
| T00535S | 2042070006, 2042070025, 2042070026 | Laporan Akhir | Missing | Perpustakaan Lt. 2 |
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