PEMBUATAN ROYALE QUICHE DENGAN MENGGUNAKAN TAHU CINA, TAHU LEMBANG DAN TAHU SUTRA SEBAGAI PENGGANTI TELUR

Egg is the most important ingredient for royale because eggs helps to build a good texture for royale itself. Royale’s texture formed by coagulation effect that comes from protein through heating process. Everyone knows that tofu have a protein almost equal with eggs. And there is no cholesterol in tofu.